Roll recipe:
1 cup warm water 90 degrees
2 tablespoon butter melted
1 egg
1/4 cup sugar
1 tsp salt
3 1/4 cups of bread flour
2 1/4 tsp dry yeast
dissolve sugar in water then add yeast...set aside for 15 mins, then pour onto large mixing bowl, add butter, egg, flour and salt mix together when big ball of dough formed, set aside covered in a warm spot let rise for 1 hour, the work out air, on a baking sheet divide dough into round balls cover let rise in warm spot again covered for 30 mins, bake at 375 for 13-14 mins. When done I brush melted butter on each one then sprinkle parm cheese with salt on each.
***side note....these are great also if you bake them with a little pepperoni and cheese in them
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