Green smoothie to start my day. Have you had your today?
Now breakfast, today we made chocolate chip pumpkin bread
Chocolate chip pumpkin bread
Wet ingredients:
2 eggs
1 cup of canned pumpkin puree
1 cup of vegetable oil
1 cup of organic agave nectar (my old recipe had 1 1/2 cups of sugar)
Mix together wet ingredients
Dry Ingredients:
1 3/4 cups of White whole wheat
1 tsp baking soda
1/4 teaspoon baking powder
1 tsp of salt
1/2 tsp cinnamon
1/2 tsp ground cloves
1/2 tsp nutmeg
1/4 allspice
or you can do 1 tablespoon of pumpkin pie spice
1/2 cup of semisweet chocolate chip (don't forget to dust them with flour to prevent them from sinking in the pan)
Mix dry into the wet
Now add 1/3 cup of water
Pour into greased bread pan. Ready to bake at 350 for 1 hour and 20 mins...until pick comes out clean.
A dab of homemade honey butter and enjoy.
Encouragement to chew on:
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