Bacon-Cheddar loaf...savory treat

Bacon cheddar loaf recipe

Dry ingredients:

3 cups all purpose flour

1 tablespoon of baking powder

2 teaspoons of salt

8 slices bacon, cooked, and chopped

1 tbsp of onion powder

3 cups of cheddar cheese (grated)

Wet Ingredients:

4 large eggs

1 cup of milk

6 tbsp melted butter

Mix wet ingredients together

Now mix in dry

pour into greased bread pan

Bake at 350 degrees for 40-50 mins...until skewer tests clean. Let cool on wire rack before cutting.

Ready to enjoy

Can you see the bacon bits in there?

Encouragement to chew on:

Every moment you get is a gift. Spend it on things that matter. Don’t spend it by dwelling on unhappy things

"Commit to the LORD whatever you do, and your plans will succeed."
Proverbs 16:3